Did you know that the charcuterie industry is worth $378M? The industry saw a compound annual growth rate of 6.5% and is resonating like never before. There’s never been a better time to start a grazing platter business and no better partner than Graze Craze!

Customers love that our charcuterie boards are eco-friendly, nutritious, and completely customizable. We feature different, innovative flavors and a wide variety of ingredients, so there’s something for everyone at our stores.

Graze Craze franchisees are able to leverage multiple dining trends and tap into multiple revenue streams. We’re technically three franchises in one, as we have our charcuterie board, catering, and food delivery franchise opportunities, all rolled into one!

Franchising makes it easy to get your business started quickly and on the right track. As a franchise owner, you’ll collaborate with marketing experts to create effective local campaigns, be able to turn to our business experts if you have questions, work within a proven system, and sell a popular assortment of charcuterie boards that are designed for profitability. Independent owners can only dream of advantages like these!

Why Charcuterie?

Charcuterie is a proven food trend: it’s been around for hundreds of years and is seeing an incredible resurgence thanks to social media. The options are endless, whether your customers are looking for a platter for a large gathering or a nice lunch with a loved one. We build steady followings in each community we serve!

Graze Craze features house-made ingredients of the finest quality. We truly have something for everyone, whether your customers are looking for fresh fruits, berries, nuts, veggies, or any of our other delectable items. Charcuterie boards are designed to offer variety, so customers can pick what works best for them.

Our franchise owners love that our grazing platter business features a smaller footprint. Since our focus is on takeout, delivery, and catering, you can take advantage of having a smaller location than a typical restaurant. There’s also no cooking required, so our stores don’t need stoves, ovens, microwaves, or other expensive kitchen equipment. Having a smaller store with a need for only three to five employees, you’ll greatly reduce your initial investment and simplify day-to-day operations.

No Experience Necessary!

If you’re driven to start your own business, take more control over your career, and are ready to put in the hard work, you could be a great fit for Graze Craze! No experience is necessary, even if you’ve never made a charcuterie board or owned your own business. We’ve established a highly effective business model that’s proven to work.

We’re committed to helping every franchisee build and grow their business. Graze Craze has developed an unbeatable training program to get you up to speed. In our comprehensive training program, you’ll learn how to market your new business, find and retain customers, take and fulfill orders, manage bookkeeping, and so much more.

Our support doesn’t end there! We have systems in place that are designed to make your job as a franchisee simpler, and we’re always looking for new ways to streamline things further. Graze Craze provides franchise owners with valuable resources such as a software system in place to keep you organized, research and development to ensure you’re offering the most in-demand assortments, and business coaching to answer your questions.

Starting a grazing platter franchise with Graze Craze is a great way to save time and money as you open your new store.

Contact Graze Craze today to learn more about how to start a grazing platter franchise.